Latest Fresh & Chilled News – Page 28
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Product News
Gravy train: The Christmas feast
No Christmas is complete without the sweets, nuts, crackers, blow-out lunch and all the trimmings. We look at what makes up this festive feast
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Product News
Cold comfort: The Christmas supper
Almost as soon as the turkey dinner has been digested it’s on to the next round of eating, and that means more opportunity for canny retailers
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Product News
Aunt Bessie's gravy train
Aunt Bessie's has launched a range of granulated gravy products and stuffing packs.
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Product News
On red alert: A round-up of festive essentials
You’ve probably been planning for months, but make sure you don’t miss a trick with our round-up of essentials for this key season. First up – breakfast
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Product News
Hoofing It: Anchor Butter spreads to Facebook
Those mad cows at Anchor Butter have donned their pinnies and are offering Facebook users the chance to create and send both real and virtual cakes to their friends.
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Products In Depth
Cash in: Join the cheese block party
Deep discounting isn’t the only way to guarantee strong cheese sales. Sarah Britton looks at how c-stores can offer value without lowering prices
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Product NewsTrue Brit: Turkey expert Bernard Matthews Farms is targeting patriotic consumers with a 'Tastes of Britain' range
Turkey expert Bernard Matthews Farms is targeting patriotic consumers with a 'Tastes of Britain' range. It comprises frozen turkey steaks coated in a light batter and comes in three flavours: beer batter; cheese & onion; and salt & vinegar....
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Product NewsA matter of fat: White fat Trex is targeting home bakers with an on-pack competition
White fat Trex is targeting home bakers with an on-pack competition offering consumers the chance to win one of 2,000 Roberts DAB radios. There will also be an opportunity for consumers to win one of 10,000 Trex recipe books. This will be followed...
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Product NewsThe slice is right: bread purchasing choices are heavily based around slice thickness
Research showing that consumers' bread purchasing choices are heavily based around slice thickness has resulted in Hovis revamping its packaging to highlight the thickness of its cut loaves. The packs are now colour co-ordinated with red...
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Product NewsChoc full: Thorntons creation of chilled desserts
A range of Thorntons-branded chilled desserts has been created. The nine sweet treats include: Double Toffee & Vanilla Mousse; Double Chocolate & Vanilla Mousse; Toffee Secret Centre; Chocolate Secret Centre; Sticky Double Toffee Pudding;...
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Product News
Poppy days: Hovis is supporting The Royal British Legion's annual Poppy Appeal
Hovis is supporting The Royal British Legion's annual Poppy Appeal for the second year running and is aiming to raise £100,000 for the cause through an on-pack promotion. The brand is donating 4p to the appeal from every special bag of Hovis Seed...
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Products In DepthCash in: Staying in tonight - Fine dining
Providing shoppers with everything for a night in can certainly add sales. Aidan Fortune looks at how to make sure you have the right ingredients
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Product NewsFright bite: Dr oetker's new Halloween themed cooking kits
Forget ghoul-ash or sand-witches, if you're looking to get your customers in the mood for food over Halloween, then stock up on Dr Oetker's new themed cooking kits. The range comprises Halloween Bat Cookie Mix, Halloween Cupcake Mix and a Halloween...
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Product NewsPrawn dawn: Birds Eyey to introoduce king prawn variants
Following the successful launch of its Baked to Perfection range in 2009, Birds Eye is introducing king prawn variants, available in 280g packs. Flavours include: Sweet Chilli, Garlic & Herb and Thai Green Curry. The launch will be supported...
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Product NewsThoroughly mod: Lakeland Dairies has launched a flavoured milk for adults
Lakeland Dairies has launched a flavoured milk for adults. Modern Milk is available in banana & honey, raspberry & strawberry, coffee & vanilla and chocolate & caramel flavours. It contains 70% of an adult's recommended daily...
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Product News
Spread thin: tight margins in butters and spreads
Pricing within the butters and spreads market continues to be extremely aggressive, so keep a close eye on consumer trends, says Sarah Britton
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Product News
Freshen up the soup selection
Tins of tomato soup will always be in demand, but if you’re looking to take your store to new heights, then fresh soup could be the answer
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Product News
Fresh meat for the local market
Stocking fresh meat needn’t be complicated. Get it just right and it could be a big draw for customers, says Noli Dinkovski
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Product News
Nice slice at Bestway
Fancy cakes are on the menu at the Bestway group thanks to the launch of a new collection under the Best-in label.