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Speciality food importer Empire Bespoke Foods is launching the popular Spanish brand Cacaolat into the UK retail market.

Cacaolat is a mix of cocoa, derived from Rainforest Alliance-certified cocoa plants in Africa, combined with locally sourced milk from its birthplace in Letona, Spain. Available in Original (RRP £1.50), No Added Sugar (RRP £1.50) and Mocca (RRP £1.65) variants, Cacaolat is owned by Spanish brewery, Damm Corp.

Created using the ‘original secret’ recipe since 1933, Cacaolat can be drunk hot or cold, and is gluten free. It contains 53kcal per 100ml and has a B-level NutriScore nutritional quality label. The packaging is 100% recyclable and contains 50% recycled rPET.  

Edward Rayment, drinks brand manager at Empire Bespoke Foods said: “Cacaolat has touched four generations of consumers since it was launched in 1934. It is available internationally and the No.1 chocolate milkshake brand in Spain. We are delighted to be able to bring this daily pleasure of a drink to the UK market.”