Cofresh has extended its Indian Street Food range with the addition of three Chips ‘n’ Dip snacks designed for the Big Night In occasion.
The snacks are based on the idea of traditional tiffin boxes and combine authentic Indian crisps / chips with a selection of dips, replicating the Indian starter experience at home and offering retailers a different addition to their snacking fixture.
Available in three variants: Chickpea Crackers with Spicy Tomato Dip; Lentil Scoops with Sweet Chilli Dip; and Poppadums with Mango Chutney Dip, the range is suitable for both gluten free and vegan diets (rrp £1.50).
“These new snacks are very much of the moment - they’re a unique, new concept which deliver great taste and texture in one handy pack,” commented Debbie King, director of commercial sales & marketing at Cofresh. “They’re a great snack for consumers to enjoy at home with friends for a big night in, or as an alternative ‘to go’ lunch option.”
King added: “Chips ‘n’ Dip is a great addition to our existing Street Food range and are guaranteed to bring something different to the snacks fixture. We’re confident they’ll appeal to consumers seeking a new snacking experience and will open up some great opportunities for retailers.”
