Lindt reveals its new collection for Easter 2025 featuring rainbows, on-trend flavours and more

International chocolatier Lindt has launched its 2025 Easter collection including a new Gold Bunny Salted Caramel Bar, a Gold Bunny flower design range, Whole Hazelnut Gourmet Eggs and a selection of delicious Easter eggs.

For the iconic Gold Bunny, and following the launch last year of the Milk Chocolate Bar, the chocolatier has extended the range with a Salted Caramel version to make the most of the public’s desire for that flavour. Over with the Flowers range, there are Bunnies with flower foil designs in 100g and 200g packs, as well as a 310g Easter Egg. There are also makeovers for the Easter Egg collection, with a new and eye-catching gold design and bright red bow.

Lindt is also to release 130g whole Hazelnut Gourmet Eggs, in creamy Milk Hazelnut and decadent Dark Hazelnut. Each mini egg contains a whole hazelnut, surrounded by a hazelnut cream, then encased in either Dark or Milk chocolate.

For the Lindor range, there is a “contemporary new design” for its Easter Eggs in 2025, now available in 183g (RRP £10), 260g (RRP £13), 310g (£20) and 400g (RRP £25). Also new is the 310g Rainbow Easter Egg (RRP £20), containing the “widest assortment of truffles than ever before”. This joins the 400g Heart Easter Egg (RRP £25) and the 260g Dark Mint Chocolate Easter Egg (RRP £13).