Manchester-based sausage brand K’s Wors is broadening its range with two more boerewors, comprising of Chakalaka chipolatas and cocktail boerewors.
The Chakalaka Chipolatas are available from mid-September in a pack of 12 (340g rrp: £3.79) while the cocktail boerewors come in a pack of 24 for £3.79 and are available from November.
K’S Wors founder, Dee Mapasure, said: “Although ingredient authenticity and World Cuisine appreciation are two unshakeable strands of our gourmet boerewors business, so is an ongoing commitment to category innovation. Over the last 12 months we’ve been inundated by requests from both retailers and end consumers to take our deliciously distinct coarse meat recipes into more everyday, pre-portioned formats. The creation of easier-to-navigate chipolatas opens the doors to a greater number of usage occasions (baps, cooked breakfasts, toad-in-the-hole, sausage rolls, winter casseroles) for our eager-to-please boerewors.”
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