Brindisa is launching a new fish pouch range under its Ortiz brand, to offer retailers a convenient way to stock Spanish cuisine.
Ortiz’s fried mackerel in escabeche ( rrp £4.75 / 215g) and Ortiz Marmitako fishermen’s stew (rrp £4.95 / 300g are available now, claiming to offer consumers a convenient way to enjoy a fish dish on the go.
Monika Linton, chairman and product director at Brindisa, said: “Like many Spanish dishes, Marmitako and escabeche are simplicity defined, with a focus on preserving and showcasing the fresh flavour of the fish. It’s brilliant to be able to offer these traditional dishes which have been passed down through generations, in a format which delivers quality convenience from a premium Spanish supplier.”
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