New Forest Ice Cream has added two new flavours to its vegan range.
It has launched Vegan Vanilla Fudge dairy free ice cream in a 500ml tub while Lemon and Lime sorbet has recently been certified as vegan.
Director of New Forest Ice Cream Christina Veal said: “The increased demand for vegan options has opened up a whole new world of delicious, plant-based options for us to explore. Now, customers with a range of dietary requirements, as well as those making lifestyle choices, can enjoy the delicious taste of New Forest Ice Cream in a dairy free recipe that delivers the indulgent, smooth texture you would expect from ice cream.”
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